CIM 16000 Croissant Line

Description:

Used CIM Croissant Line with:

• Dough capacity: up to 5280 pounds per hour
• Production capacity: up to 28,000 croissants per hour
• Includes:
  • Calibrator
  • Cutting Station
    • (4) Rotary Croissant Cutters
    • (2) Stainless Steel Rotary Slitter Blades
  • Double Row Curler
  • Rollers, belts, and spare parts
• Approximate overall dimensions:
  • Length: 23 feet
  • Width: 70 inches
  • Height: 57.5 inches
• Electrical: 220/240 volts, 60 hz, phase 3