Urschel E Translicer Stainless Steel Transversal Slicing Machine

Description:

Used Urschel Translicer

• Different interchangeable cutting wheel styles allow processing of a wide variety of cuts: 
  • Slicing wheel: 
    • Flat & Crinkle Slices: 1/32 to 3" (.8 to 76.2 mm)
    • Crinkle slices have 4-2/3 waves per inch and with a crinkle depth of 1/16" (1.6 mm)
  •  Julienne wheel:
    • Julienne cuts ranging from 1/2 x 1/2" (12.7 x 12.7 mm) to 2 x 2" (50.8 x 50.8 mm)
  • Microslice wheel:
    • Flat Slices: .020 to .240" (.5 to 6 mm)
    • Crinkle Slice: .069" (1.8 mm) thickness with 3-1/3 waves per inch and a crinkle depth of .080" (2.0 mm)
  • Oval shred: This shred has an oval-shaped cross section measuring approximately .125" (3.2 mm) thick by .250" (6.4 mm) wide
  • Julienne strips: A wide range of julienne strips can be made from firm products
•  Products:
  • Compressible leafy product: up to 6 inches diameter
  • Elongated firm product (potatoes, zucchini, etc.): up to 4 inches diameter
• Slice thickness:
  • Minimum: 1/32 inch
  • Maximum: 2 inches
• Product V-Belt with blue belts:
  • Length: 64 inches
• Cutting Wheel:
  • Diameter: 20 inches
• Hinged discharge chute:
• Hinged access panels
• Continuous operation
• Self-draining frame
• 3 horsepower cutting wheel motor
• Electrical:
  • Volts: 230/460
  • Frequency: 60 HZ
  • Phase 3
• Stainless steel construction

Common products: cassava. pickle, green onion, asparagus, carrot, sweet potato, beef stick, eggplant, banana pepper, green bean, zucchini, romaine lettuce, lemon, chicken, celery, jalapeno, baguette, peppers,pepperoni, plantain, mango, cucumber, pineapple, cilantro, onion, potatoes, and more