Search Terms: "Hand Pack Stations"
Depositor ×4 Used Items
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A Depositor portions dough, fillings, and batters onto moving or stationary lines. This type of equipment can be used for soft doughs to make spritz or drop cookies. A depositor can be paired with a guillotine to slice hard dough as it is extruded. Depositors can use pneumatic, pistons, servo/pistons and pumps to flow content through the unit.
AMF Tromp Unimac 12 Station Depositor
Used AMF Depositor: The Tromp Unimac Depositor is the first universal electronic depositor to accurately deposit dough and batter for a wide range of cookies, meringues, eclairs, pralines, and more. 12...
Petersen Machine F800 Single Piston Depositor
Used PMW Depositor with: Type: Single Piston Cone infeed hopper Foot pedal activated deposits Hand crank manual adjustment Mounted on frame with casters
Woody Stainless Steel Stringer Depositor For Bakery And Confectionary Decorating
Designed with continuous operation in mind, the Woody Stringer is constructed to withstand hours upon hours of continuous service without the need to halt operation. As with all of our Woody Stringers, the basic...
Bakon BD5 High-Performance Air Powered Handgun Depositor
Used Bakon Depositor with: Deposits directly out of mixing bowl, container or pail Equipped with hose and handgun Pneumatic height setting with hand crank Product production: Muffins ...
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