Search Terms: "Holding tanks"
Grill, Broiler, and Range ×5 Used Items
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This equipment utilizes direct heat to cook food. Grilling is often presented as a healthy alternative to cooking with oils. Broilers are similar to a grills, but the heat source typically comes from above the food. Grilling adds charring and caramelization to food.
Legion SK15-9 Skittle Cooker
Used Legion SK15-9 Skittle Cooker with: 304 stainless steel food contact zone Adjustable thermostat Holds up to 15 2.5 inch insert pans Griddle area: 1029 square inches Kettle capacity: 40.1...
Cleveland Range/JC Pardo CT-2000 Cook/Chill Tank
Used Cleveland Range/JC Pardo CT-2000 Cook/Chill Tank with: Rated for 2000 pounds Chilled water in: Max PSI: 20 NPT: 2 inch 140 gallons per minute Chilled water return: 2-inch NPT...
Cleveland Range/JC Pardo CT-2000 Cook/Chill Tank
Used Cleveland Range/JC Pardo CT-2000 Cook/Chill Tank with: Rated for 2000 pounds Chilled water in: Max PSI: 20 NPT: 2 inch 140 gallons per minute Chilled water return: 2-inch NPT...
Cleveland OGB-6.10 Convotherm Oven Steamer
Used Cleveland OGB-6.10 Convotherm Oven Steamer with: Application: Used for following cooking modes: Hot Air Steam Combi Retherm Cook and Hold Delfired steam generator Has...
Groen NHFPE49 SS Electric Tilting Braising Skillet
Used Groen Braising Pan with: Capacity: 40 gallons Capabilities: Braising unit Griddle Oven Kettle Bain marie Food warmer & server Electrically heated Pouring lip...
Showing 1-5 of 5 Items