Rental Equipment: Pressure Kettle

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Vacuum kettles speed up cooking and prevent discoloration and flavor loss by causing evaporation to occur at lower temperatures than normal. Pressure cookers and vacuum kettles are mainly used for jams, jellies, and other preserves. Jacketed kettles can use steam, electric or gas for heating. Some kettles have different kinds of internal agitation or no agitation at all. Internal agitation can include scrape surface which passes a brass or metal scraper along the inside of the kettle to remove the product from the kettle walls.


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Lee Industries 80 Gallon Vacuum Rated Stainless Steel Kettle

Used Lee Kettle with: Capacity: 80 gallons National board rated Number: 5390 Multiple top mounted inlets and outlets Jacket MAWP: 90 psi at 332°F MDMT: -20°F at 90 psi Internal MAWP:...

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Lee 200 Gallon Stainless Steel Pressure Rated Side Scrape Mixing Kettle

Used Lee Industries Pressure Mixing Vessel with: Capacity: 200 gallons Approximate vessel dimensions: 48 inch diameter x 36 inches deep Single motion sweep scrape agitation Hinged, dome top Hydraulic...

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