At SIGMA Equipment, our team is here to help you find the right equipment to match your specific packaging needs. Whether you’re looking for a single machine or a full system, we can guide you to the right batch fryer and support your project with shop services that make it easier to upgrade or build a new production line.
Avantco Stainless Steel Electric Fryer with: Thermostatic range: Minimum: 160° Fahrenheit Maximum: 375° Fahrenheit Fry pot capacity: 40.0 pounds Overall dimensions: Width: 15.5 inches Depth...
Used Belshaw Mark VI Fryer: For cake donuts Output: approximately 96 dozen per hour depending on the application Rack Loader EZ Melt 34 Filter Adjustable speed Adjustable frying time Maximum...
Used Pitco Donut Fryer with: Input: 72,000 BTU per hour Minimum tank capacity: 117 pounds Temperature range: Minimum: 200°F Maximum: 400°F Bottom drain valve diameter: 1.25 inches Natural...
Used Pitco Donut Fryer with: Input: 72,000 BTU per hour Minimum tank capacity: 117 pounds Temperature range: Minimum: 200°F Maximum: 400°F Bottom drain valve diameter: 1.25 inches Propane...
Used Pitco Donut Fryer with: Input: 72,000 BTU per hour Minimum tank capacity: 117 pounds Temperature range: Minimum: 200°F Maximum: 400°F Bottom drain valve diameter: 1.25 inches Natural...
Used Pitco SFSGM1824 Stainless Steel 3-Compartment Fryer with: Output: 120,000 BTU per hour Maximum tank capacity: 100 pounds Discharge diameter: 4 inches Natural gas fired Boil out capacity...
Used Chester Jensen STD P-1 Air Agitated Cooker with: Tank body: 12 gauge stainless steel Pressure wall bottom: 14 gauge stainless steel dimpled Tested and approved for use with steam at 100 PSI...
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