Used Bakery Production Line
49 Used Items
Page 1 of 4
A complete bakery line consists of multiple pieces of machinery that are integrated sequentially in a single production line. These lines are intended to be sold as a unit, but individual pieces may be sold upon request. If you do not see a complete line suitable to your needs, one of our experienced professionals will help you build a line using our in-stock inventory. Complete bakery lines process products such as: croissants, cookies, and honey.
- Rondo (15)
- Benier (6)
- The Mecatherm Group (6)
- AM Manufacturing (6)
- Tromp Bakery Equipment (6)
- Gemini Bakery Equipment (6)
- Colborne Foodbotics, LLC (4)
- SANCASSIANO (3)
- SABATECNO SL (3)
- AMF (3)
- Hartmann (3)
- Konig Maschinen (3)
- WP Kemper (3)
- Gruma Corporation (3)
- EC Engineering (3)
- Saltek (3)
- Sollich (3)
- CIM International (3)
- Rheon (3)
- Belshaw Adamatic (3)
- United Bakery Equipment Co. (3)
- Koenig Bakery Systems (3)
- Werner Lehara (3)
- WP Kemper Bakery Systems (3)
- ABI LTD (3)
Search Within Bakery Production Line
Complete Pizza Production Line Capable Of Up To 6000 Pizzas Per Hour
Complete Pizza Production Line: Output: up to 6000 pizzas per hour depending on the application Pizza diameters: 8.85, 10.43, and 11.61 inches (225, 265 and 295 mm) Consisting of: Spiromatic: 2 outdoor...
Gemini Pizza Dough Ball Make Up Line Up To 175 Pieces Per Minute
Used Gemeni Pizza Dough Ball Make Up Line: Output: 6 ounce dough balls in a 5 x 5 pattern with a 10 minute intermediate proof time: 175 pieces per minute at 7 pans per minute 16 ounce dough balls in a...
Pizza Crust Manufacturing Line Up To 11,000 Crusts Per Hour
Used Pizza Crust Manufacturing Line: Total Line capacity: up to 11,000 crusts per hour Line consists of: Logiudice ESI 300 D Spiral Mixer: 3 spare bowls Bowl dimensions: Diameter: 44 inches Depth:...
Benier Bread And Roll System 2400 Pieces Per Hour
Used Benier Bread And Roll System: Line capacity: 2400 pieces per hour Includes: Benier DAM 24 divider: Up to 6000 pieces per hour 2 and 4 pocket Product weight: 2-53 ounces Benier C05S bread...
Unifiller Automated Cake Icing System with Control Panels
Used Unifiller Automated Cake Icing System with: Speed: 12 cakes per minute (using buttercream or whipped topping) Deposit range: configured Particle size: configured Touch screen operator-controlled...
Rondo SPF602-B Compactline Pastry and Cinnamon Roll Line
Used Rondo Pastry Makeup Line: Sheeter belt dimensions: Length: 45 inches Width: 25 inches Infeed height: 38.5 inches Roller bar width: 26 inches Discharge height: 36 inches 4-head ingredient...
Koenig Combi Line KCL 8 Modular Bun Roll Line Up To 7500 Pieces Per Hour
Used Koenig Bread Roll Line Output: up to 7500 pieces per hour depending on the application Flattened products (dough for Streuselschnecke) Up to 80 grams Product diameter: 100-110 mm Round stamped...
Sancassiano 4 Bowl Carousel Style Mixing System with 10 Tote Dough Transfer Bowls And Control Panels
Used Sancassiano Mixing System with: Two (2) overhead flour hopper systems 10 bowl receiving station for mixed product each bowl approximately 150 gallons transfer bowl dimensions: 47" diameter...
Colborne Series 15 4" Complete Pie Line
Used Colborne Series 15 Complete Pie Line with: Capacity: up to 60 pies per minute Crust diameter: 4 inches Includes: Proofer Moulder Filler Infeed conveyor Discharge conveyor Extra belts...
WP Haton Crustica Artisan Mediterranean Style Bread Production Line 1500 Pieces Per Hour
Crustica is an automated dough make up line able to process a wide range of dough types, including dough with added ingredients like cheese, tomatoes, olives, or nuts. Even though, in general the Mediterranean...
AMF Waffle Processing Line 100 Waffles Per Minute
Used AMF Waffle Processing Line 100 Waffles Per Minute with: Avant Force 550 Removable bowl spiral mixer with bowl cleaning station Bowl volume: 760 liters Dough capacity: 550 kg Flour capacity: 335...
KB Systems (Gemeni) Flour Tortilla Line with 52 Inch Press Capable Of 38,400 Tortillas Per Hour
KB Systems (Gemeni Bakery Equipment) Flour Tortilla Line Refurbished in 2023 Capacities: 6 inch - up to 38.400 pieces per hour 8 inch - up to 27.000 pieces per hour 10 inch - up to 17.280 pieces per...
Saltek Pita Bread Production Line Up To 8000 Pieces Per Hour
Used Saltek Pita Bread Line: Video Available Upon Request Capacity: up to 8000 pieces per hour depending on the application Weight range: 50-200 grams Line consist of: (2) VMI mixers with (6) bowls...
Rondo Stainless Steel Pizza Sheeting And Rotary Die Cutting Line
Used Pizza Sheeting And Die Cutting Line: Rademaker continuous 3 roll dough extruder Speed: 16 feet per minute Roller diameter: 200mm Dough width: 20 inches Dough thickness: 5-25mm Hinged dough hopper: ...
EC Engineering STK 600 V2 Pizza Cone Machine
The EC Engineering STK 600 V2 Pizza Cone Machine revolutionizes the way pizza is served, creating delicious, portable pizza cones in just minutes. With its user-friendly design and efficient...
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